Merry Christmas! I hope you have reached the point in the frenzy where you can relax and enjoy the season. I think we have. Aside from making a few cheese balls, I'm down to wrapping presents.
The photo, above, is my view from my desk. Mr. L decorated our palm tree. I tried to discourage him, because it's very tall and I have a (justified) fear of tall ladders. So, he did it while I was gone, the stinker. It is beautiful, I must admit. It also got three of the other neighbors motivated so our section of the street is now very pretty.
This week's meals include two extra-special dinners -- Christmas Eve and Christmas Day -- so I have tried to make the rest of the meals a little on the healthier side.
I sincerely wish you and yours a beautiful, magical, holiday. --Love, C. Ironing.
Sunday: White bean, kale, and sausage soup; whole-grain French bread
Monday: Burrito Bowls
Tuesday: Twice-Baked Potato and Broccoli Casserole
Wednesday: Caprese Lasagne; salad
Thursday: Sirloin Pork Roast with Apricot-Jalapeno glaze, roasted red potatoes, green beans
Friday: Mushroom-Rice Pilaf with leftover sirloin, baked sweet potatoes, and kale salad with Asian pears, pecans, and bleu cheese
Saturday: Spaghetti Squash Primavera
MERRY CHRISTMAS!
The photo, above, is my view from my desk. Mr. L decorated our palm tree. I tried to discourage him, because it's very tall and I have a (justified) fear of tall ladders. So, he did it while I was gone, the stinker. It is beautiful, I must admit. It also got three of the other neighbors motivated so our section of the street is now very pretty.
This week's meals include two extra-special dinners -- Christmas Eve and Christmas Day -- so I have tried to make the rest of the meals a little on the healthier side.
I sincerely wish you and yours a beautiful, magical, holiday. --Love, C. Ironing.
Sunday: White bean, kale, and sausage soup; whole-grain French bread
Monday: Burrito Bowls
Tuesday: Twice-Baked Potato and Broccoli Casserole
Wednesday: Caprese Lasagne; salad
Thursday: Sirloin Pork Roast with Apricot-Jalapeno glaze, roasted red potatoes, green beans
Friday: Mushroom-Rice Pilaf with leftover sirloin, baked sweet potatoes, and kale salad with Asian pears, pecans, and bleu cheese
Saturday: Spaghetti Squash Primavera
MERRY CHRISTMAS!
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