I'm pretty excited about this. Have you heard of the Little Free Library movement? I had been reading about them for a while, thinking what a neat idea. Lo and behold, look what is now on Ponahawai Street (not far from Kapiolani)! I made my first donation today, and borrowed one to read at home. I don't know if this one is officially registered, but it's just . . . neat. Yes, I know the library is not far away, and free, but as Mr. L pointed out, they get kinda pissy if you're late returning your books.
And now, to address the "What We're Eating" segment. About a month and a half ago, Mr. L and I came upon a brand-new pressure cooker at a garage sale. I decided to try it out, despite my fears, for $8. (As it turns out, a lot of people own them, and in fear, have never used them.) Mine is a Presto brand, and I love it. I'm planning a larger post for later with my favorite recipes.
Sunday: Pressure-cooker Ribs with Barbeque sauce, Red Potatoes, fresh Corn on the Cob and Mr. L''s homemade Strawberry Frozen Yogurt for dessert. I love summer.
Monday: Chicken drumsticks, Homemade Macaroni and Cheese, and Baby Bok Choy
Tuesday: Grilled Salmon, Rice, and Broccoli
Wednesday: Turkey Chili in Avocado Halves
Thursday: Homemade Spaghetti Sauce (pressure cooker) over Spaghetti; Garlic Bread, and Salad
Friday: Don's Grill!
Have a wonderful week. I hope you get to check out a book.
Sunday: Pressure-cooker Ribs with Barbeque sauce, Red Potatoes, fresh Corn on the Cob and Mr. L''s homemade Strawberry Frozen Yogurt for dessert. I love summer.
Monday: Chicken drumsticks, Homemade Macaroni and Cheese, and Baby Bok Choy
Tuesday: Grilled Salmon, Rice, and Broccoli
Wednesday: Turkey Chili in Avocado Halves
Thursday: Homemade Spaghetti Sauce (pressure cooker) over Spaghetti; Garlic Bread, and Salad
Friday: Don's Grill!
Have a wonderful week. I hope you get to check out a book.
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